![]() Your plant probably just needs a few more seasons. It is not unusual for a grape to take 3, 4, even 5 years to set fruit. The first, and most likely culprit, is that your plant is simply immature. Okay, so you're doing all the right things, but there are a few reasons for the lack of fruit. Powdery mildew is the most common disease affecting grapes but it can be controlled by improving air circulation and by regularly spraying in the spring. More information on pruning can be found here. If you find the fruit is growing in dense shade, you might want to do some thinning. Thinning can also help the fruit get more sun, and increase airflow to prevent powdery mildew. Pruning can be done in summer to tidy up the vines if you find they are getting a little wilder than you like. You won’t want to keep all the year-old growth- there might be a lot! Get rid of unneeded older wood, and thin out and shorten the year-old wood: you can leave anywhere from 2 to 8 buds on a cane. When you are done pruning your grapevine, there should only be two things left: A permanent main trunk or trunks, and growth that is a year old. #GRAPE PLANT HOW TO#Looking for a simpler, more casual method? Here’s how to keep your grapes under control and produce fruit without becoming a pruning expert: Prune your grapes in late winter or early spring. How lovely would it be to reach up and grab a snack while relaxing on your patio?! You can find detailed instructions on training and pruning grapes on a pergola here. Grapes can be trained onto arches or used to provide seasonal shade on a pergola. If you want to see how the professionals prune their grapevines, you can find more information here.Ģ) Onto a trellis or pergola- A great way to incorporate edible plants in a decorative manner. This method has one central trunk and a one-year-old cane with about 8 buds going out horizontally on each wire. Grapes can be trained in a couple of different ways, depending on your garden goals and the structure you plan on using for support.ġ) Vineyard style- The classic system of two wires strung between posts has the benefits of keeping your grapes where they are easy to harvest, and only requiring a narrow space, such as along a fence or wall. Once a grapevine is fully established, you will actually be cutting off more plant than you leave behind. The most common mistake made with grape pruning is not pruning hard enough. Grapes produce on growth that is a year old, making it important that a pruning schedule is kept to remove older growth and ensure new growth develops. Here are a few of our favorite varieties of Hybrid, American, and European table grapes. Consult your local Independent Garden Center for the best varieties for your particular area and needs Some varieties like cooler temperatures, while others thrive in the heat. These are most often used for winemaking as well as table grapes.Ĭhoose carefully according to your USDA zone. Muscadine ( Vitis rotundifolia) grapes are native to North America and grow well in the humid South (zones 7-9). Depending on the variety, these are used for winemaking and as table grapes. These are most often used for table grapes, juices, and jellies.Įuropean ( Vitis vinifera) grapes prefer a warm and dry Mediterranean-type climate (zones 7-10) with a longer growing season. There are three basic types of grapes-American, European, and Muscadine, as well as hybrids (like our favorite Zestful grapes) made by combining American and European varieties.Īmerican ( Vitis labrusca) grapes are the most cold-hardy (zones 4-7) and thrive in short-season growing areas such as the Northeast. ![]()
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